Local Flavours

Food

Curly Kale Eatery is all local

By Sasha Moedt When Curly Kale Eatery chef Mike Slanzi was given notice by city officials to leave his location at Chilliwack’s The Local Harvest Market, it was a scramble. “The building wasn’t built to commercial code, so the city came down on them,” Slanzi explained. He’d worked in that space for nearly a year…

Continue reading

Food

Between art and science: A flight through Field House

Field House Brewing, the newest addition to the developing cultural business scene in Downtown Abbotsford, has been on a roll since it opened late last year. The brewery, which you can track with the hashtag #fieldtofist, is one of the hottest places to go for good beer, good music, and a generally good place to spend some time.

Field House is also a place for community, as they work collaboratively with other businesses that cater to a similar demographic. This includes having other breweries’ beers on tap, having Old Hand Coffee in weekly, concerts, and a lot more.

Field House also does brewery tours. If you’ve never been on one before, it’s worth going and seeing how their beer is made while having somebody knowledgeable explain the process. Not to mention you’ll also get to sample.

Continue reading “Between art and science: A flight through Field House”